All Meal Collective dishes are made with organic (when possible) and gluten-free components, sourced optimally from local, wild, and grass-fed suppliers. With a global influence, Meal Collective dishes bring together flavors from around the world, resulting in a truly remarkable culinary experience.

Our meals are: 

FRESH & ORGANIC

GLUTEN & GRAIN-FREE (with occasional grain legume options)

SUGAR-FREE (we sweeten with maple, coconut, honey) 

SOY-FREE (except fermented soy in vegan options)

DAIRY-FREE (except for ghee options)

LOCAL/GRASS-FED/PASTURE-RAISED/WILD-CAUGHT or occasionally RESPONSIBLY-FARMED